Recipe: sourdough muffins (dairy free/vegan)
/A recipe for light and fluffy English muffins using left over sourdough starter - makes one dozen, no oven required
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A recipe for light and fluffy English muffins using left over sourdough starter - makes one dozen, no oven required
Read MoreTo compensate for shortening days and make use of all the wonderful Autumn fruit in season, here's a recipe I tried and loved. It only uses 8 ingredients and is pretty simple to make. Sorry I couldn't save you a slice
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